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A new animal was discovered in the Red Sea, and it looks livid

A bright red fish with huge eyes and drooping...

Life lessons: Richard Osman on what life so far has taught him

My morning ritual is … A cup of tea and...

Food

American’s confidence in the safety of food hits record low

Two recent surveys of consumers show record lows in confidence of the safety of the U.S. food supply. In a Gallup poll, 28 percent of...

It’s Never Okay to Use Ring Lights in Restaurants

The conversation was easy and lively, the way it always is when the four of us are together. We sat in the...

Faces of Food Safety: Meet Leigh Ann Acree from FSIS

In 2004, Leigh Ann Acree was a recent college graduate with a Bachelor of Arts degree in visual arts from the University of Maryland,...

Julia Child’s Coq au Vin Recipe Stands the Test of Time

Coq au vin is a traditional French dish, but Julia Child put her own memorable stamp on it with her 1960s cooking...

Scientists assess Salmonella risk from insects

Researchers have evaluated a range of studies focussed on Salmonella in insects to gather data for assessing the safety of insect-based foods. The systematic review...

FDA’s human food chief does not think spiked lead in applesauce was an accident

Usually, an elected official charges before the evidence is in, and the bureaucrat provides an open-ended background about the food safety problem. But with the...

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A new animal was discovered in the Red Sea, and it looks livid

A bright red fish with huge eyes and drooping...

Life lessons: Richard Osman on what life so far has taught him

My morning ritual is … A cup of tea and...

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Last Updated on Sep 18, 2024 There are many luxury...